A classic biscuit with a floral twist
A lovely wintery pudding to eat by a cosy fire
A sweet snack for those trick or treaters!
A boozy pudding for the wine lovers!
A dairy and gluten intolerant chocoholic's dream!
A recipe with bramley apples which originate from Southwell in Nottingham
You'd be a fool not to try it!
Make your own cordial for free!
Summer fun in the kitchen!
Perfect for a summer pudding with the tropical flavours
Mincemeat isn't just for Christmas! A quicker alternative to fruit cake
Phil Matthew's take on a classic pudding with butterscotch sauce
How to make those big fluffy American style pancakes
Jane Hollingsworth reveals her secret to making the perfect cake
A quick oat based treat that's great to make in batches.
A light but sweet dessert
Similar to a treacle tart but with pumpkin!
A speedy accompaniment for your festive pudding!
A Christmas twist to a traditional light pudding
A layered pudding also known as Monmouth Pudding and Manchester Pudding
Perfect treat to leave out for Santa this year
Based on Manju Malhi's recipe, a British chef and food writer specialising in Anglo-Indian cuisine.
Simple yet oh so chocolatey!
The perfect Halloween treat!
An easy way to jazz up a simple pudding
A creamy classic with a bit of a tang!
Great recipe to celebrate Stamford Apple Day.
Quick and easy pumpkin pie to share with your trick or treaters... or maybe just keep for yourself.
Simple but effective homemade jam.
A twist on the traditional bread and butter pudding.
Very similar to a blancmange or crème brûlée, this 15th century dessert is super speedy to whip up.
A classic bake with a little twist for an added kick!
The tang and spice of the plums bring out the flavour of this Northern take on a classic.
This pie is a classic Mancunian recipe, and a favourite of Phil from New College Stamford.
You can't go wrong with this classic tart - and it's been given an accompanying twist.
This indulgent dessert makes the most of two flavours that are a match made in heaven.
This classic has been given a modern twist with the use of Lavendar.
These are great for a picnic as they are easy to pack and transport, good for packed lunches too.
This recipe was given to me by a foodie friend Wendy who regularly makes this delicious cake.
A simple recipe to make for a Mothering Sunday treat. These are rich and irresistible biscuits with a lovely peanut -y flavour and crumbly texture. So good you may want to make up two batches. Makes 18
This could be described as very naughty – but amazing!
These are an absolute must for an Easter treat and popular with all ages. However, they disappear so quickly you may have to make a double batch.
This makes a wonderful dessert to serve to your loved one for a romantic Valentine meal.
I was given this recipe by a friend who is an experienced and excellent cook. This is makes a wonderful Christmas treat and so simple too.
At Christmas time plentiful supplies of mince pies are a must.
We think of pancakes on Shrove Tuesday, when in fact they make an ideal sweet for anytime of the year.
Perfect for a festive treat.
This is a creamy light dessert, the roasted rhubarb is a tasty, seasonal and colourful addition.